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National food
Les Trois Cochons
Copenhagen, Denmark
Recommended by John Mariani and 1 other food critic.
4.1
727
Recommendations
"Salmon comes with mussels and fennel scented with Pernod, and I thoroughly enjoyed a richly fatted duck confit with red cabbage, sweet prunes, and its own reduction for gravy."
on Rødkål
"Housed inside an old butcher’s shop, this is the place to experience scrumptious, original recipes bursting with flavor. Watch out for the confit de canard served with red cabbage, prunes, apples and a tangy jus."
on Rødkål
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