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www.hotelchocolat.com/uk/shopExperimental phase: initial rating derived from official awards and critic reviews
Academy of Chocolate - Bronze
2015
The 85% Ghana truffle made by Hotel Chocolat is a premium chocolate truffle that features rich and intense flavors, owing to its high cocoa content sourced from Ghana. This product is designed for dark chocolate aficionados who appreciate the depth and complexity of robust cocoa.
Hotel Chocolat is a British chocolatier and cocoa grower, headquartered in London. The company was founded by Angus Thirlwell and Peter Harris in 2004. Hotel Chocolat owns a cocoa plantation in Saint Lucia, allowing them to control the entire production process from bean to bar.
5.0
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Unit 5T 4 Braccan Walk Bracknell Berkshire RG12 1BE England
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117 New Street, Birmingham, West Midlands, B2 4JH, England