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Georgia Ramon

Belize 70%

Experimental phase: initial rating derived from official awards and critic reviews

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Academy of Chocolate - Bronze

2017

Belize 70% by Georgia Ramon is a dark chocolate bar that contains 70% cocoa. This product uses fine flavor cocoa beans sourced from Belize, which contribute to its distinct taste profile. Georgia Ramon is known for their commitment to fair-trade practices and high-quality ingredients.


Their chocolate bars are often praised for their rich flavors and smooth textures. Georgia Ramon's Belize 70% likely showcases notes that are characteristic of Belizean cocoa, such as hints of fruit and earthiness, though individual tasting experiences may vary.

About Georgia Ramon

Georgia Ramon is a chocolate producer based in Siegburg, Germany, co-founded by Georg Bernadini and Ramona Gustmann in 2015. The company is notable for its focus on producing bean-to-bar chocolate, ensuring control over every step of the production process from sourcing the cocoa beans to the finished product.


Georgia Ramon offers a wide variety of chocolate flavors and is known for its innovative approach, including creating vegan and organic options. The company also specializes in chocolates that are free from lecithin and other additives, emphasizing natural ingredients and flavors.