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Fromagerie Fritz Kaiser

Tomme Haut Richelieu

Experimental phase: initial rating derived from official awards and critic reviews

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American Cheese Society Judging & Competition Awards - 1st Place

2011

Tomme Haut Richelieu is an artisanal cheese crafted by Fromagerie Fritz Kaiser, a reputable cheese producer based in Quebec, Canada. This cheese is known for its semi-soft texture and is typically aged for around 60 days. The flavor profile is creamy with a slightly tangy note, offering a delicate balance that makes it a versatile choice for various culinary applications.


The cheese is produced using cow's milk and reflects the quality and expertise that Fromagerie Fritz Kaiser is known for in the industry.

About Fromagerie Fritz Kaiser

Fromagerie Fritz Kaiser was established in 1981 and is located in Noyan, Quebec, Canada. The cheese factory is known for producing Swiss-type cheeses, and it has expanded its range to include washed-rind cheeses and raclette. Fritz Kaiser's products have been recognized with several awards in national and international cheese competitions.

Best Fromagerie Fritz Kaiser products