Factory Tour, flagship shop:
Kvednavegen 4, 5783 Eidfjord, NorwayBuy online directly from the producer:
www.fjaak.no/en/shop/Experimental phase: initial rating derived from official awards and critic reviews
International Chocolate Awards - Silver
2022
Gingerbread Milk Chocolate Spread is a delightful and indulgent spread that combines the creamy richness of milk chocolate with the warm, spiced flavors of gingerbread. This spread typically features a smooth texture, making it easy to spread on bread, pancakes, or waffles.
Fjåk Chocolate, based in Norway, is renowned as the country’s first bean-to-bar chocolate maker. Founded by Agurtxane Concellon and Siv Hereid in 2015, the company began by experimenting with craft chocolate in a modest kitchen before officially launching in 2017.
Fjåk infuses its chocolate with local Nordic ingredients, such as sour cherries, reindeer lichen, and lingonberries, showcasing Norway's natural bounty. This approach is central to Fjåk’s identity, offering a distinctive Norwegian spin on traditional chocolate.