Fjåk Chocolate
50% Milk Guatemala & Liquorice Root
Factory Tour, flagship shop:
Kvednavegen 4, 5783 Eidfjord, NorwayBuy online directly from the producer:
www.fjaak.no/en/shop/
Academy of Chocolate - Silver
2021
International Chocolate Awards - Bronze
2022
50% Milk Guatemala & Liquorice Root is a unique chocolate that combines creamy milk chocolate with a cocoa content of 50% and the distinct flavor of liquorice root. Sourced from Guatemala, the chocolate offers a rich, smooth texture complemented by the sweetness and herbal notes of liquorice.
This combination creates an intriguing flavor profile, balancing the creaminess of the milk chocolate with the earthy, slightly sweet taste of liquorice root.
About Fjåk Chocolate
Fjåk Chocolate, based in Norway, is renowned as the country’s first bean-to-bar chocolate maker. Founded by Agurtxane Concellon and Siv Hereid in 2015, the company began by experimenting with craft chocolate in a modest kitchen before officially launching in 2017.
Fjåk infuses its chocolate with local Nordic ingredients, such as sour cherries, reindeer lichen, and lingonberries, showcasing Norway's natural bounty. This approach is central to Fjåk’s identity, offering a distinctive Norwegian spin on traditional chocolate.
Their commitment to sustainability and quality has earned Fjåk numerous accolades, including awards from the Academy of Chocolate and the Great Taste Awards. The brand is also celebrated for its creative flavor combinations and innovative product lines, which feature limited editions and honor Nordic culinary traditions.
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