Finca El Injerto
Bourbon Coffee
Coffee Shop, farm tours & experiences:
9a calle 15-15 zona 13, Guatemala City, Guatemala
Cup of Excellence - 1st Place
2006
Finca El Injerto Bourbon is a premium coffee, highly esteemed by coffee enthusiasts worldwide for its exceptional aroma, rich flavor, and exclusive origin. This coffee comes from the renowned El Injerto farm, located in the heart of Guatemala, in the Huehuetenango region, known for its ideal conditions for growing high-quality Arabica varieties.
Finca El Injerto uses 100% Bourbon Arabica, an old and revered variety distinguished by its sweet notes, velvety body, and outstanding balance of flavors. Upon first sip, you will notice subtle fruity notes, delicate hints of cocoa and nuts, and an elegant acidity that refreshes the palate and leaves a long-lasting aftertaste.
This exclusive coffee is perfect for true connoisseurs who wish to indulge in the luxury of authentic flavors and the unparalleled elegance of every sip. Whether you prepare it as a filter coffee, espresso, or pour-over, Finca El Injerto Bourbon offers an unforgettable experience that every coffee lover must try.
About Finca El Injerto
Finca El Injerto is one of the most esteemed coffee plantations in Guatemala, renowned for its exceptional quality and commitment to sustainable production. Nestled in the mountainous region of Huehuetenango, this family-owned farm boasts a legacy spanning more than a century.
Founded in 1874, the farm initially cultivated sugarcane and other agricultural crops, but in the early 20th century, it fully dedicated itself to coffee production. The name El Injerto originates from a native fruit found in this region, symbolizing the farm’s deep connection to nature and the uniqueness of its terroir.
Today, the third and fourth generations of the Aguirre family manage the farm with a clear mission – to produce the highest-quality specialty coffee, maintaining strict control over every step of the process, from cultivation to final processing. Finca El Injerto does not purchase coffee beans from other producers; instead, it exclusively processes its own harvest, ensuring premium quality and full traceability.
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