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The product Rooibos tea & Akajiso (Red Perilla) Praline made by es koyama is a sophisticated confection that merges the delicate flavors of rooibos tea and red perilla leaves. The praline features a harmonious blend that highlights the earthy and slightly sweet notes of rooibos tea, complemented by the refreshing, almost minty undertones of red perilla.
This combination results in a unique taste experience that is both complex and balanced.
About Es Koyama
Susumu Koyama, a Japanese patissier, founded es koyama in 2003 in Sanda, Hyogo Prefecture, Japan. The company produces a variety of chocolates and confections, drawing on both local ingredients and international influences. Es koyama has gained attention for innovative flavors and meticulous craftsmanship in chocolate-making.
