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Edelweiss Creamery

Emmentaler

Experimental phase: initial rating derived from official awards and critic reviews

5.0
Top 10%
Best rated cheeses in the world
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American Cheese Society Judging & Competition Awards - 1st Place

2017, 2016, 2010, 2008

Emmentaler made by Edelweiss Creamery is known for its authentic, traditional Swiss-style characteristics. This cheese is crafted using time-honored techniques to replicate the classic Swiss Emmental cheese, which is famous for its distinctive holes and nutty, slightly fruity flavor.


Edelweiss Creamery, located in Wisconsin, ensures that their Emmentaler is produced with high-quality ingredients, including grass-fed cow's milk. The cheese undergoes a lengthy aging process, which contributes to its complex taste and smooth, creamy texture.

About Edelweiss Creamery

Edelweiss Creamery, located in Monticello, Wisconsin, is a cheese producer known for making traditional Swiss-style cheeses. The creamery operates with a focus on using milk from local, grass-fed cows and employs traditional cheese-making techniques, including using a copper vat for some of their specialty cheeses.


One of their notable products is the Grand Cru Surchoix, which has won awards for its quality.

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