"50 Top Pizza Europe Awards 2020: No.16 - Cirillo's. The pizza is remarkably like the traditional Neapolitan pizza, well risen and, more importantly, well baked. There is an obsessive research into Italian products, from the tomatoes to the extra virgin olive oil."
on Pizza
"Carbonara pizza, richly lavished with mozzarella, egg, pecorino, guanciale and black pepper. It was delicious."
"I loved my Carbonara which had that contrast — crisp and doughy base and a rich, creamy and satisfying topping — this has rightly become almost the signature dish of the restaurant."
"Having a pizza at Cirillo’s is just a joy: my preferred one is the pizza carbonara (Mozzarella, egg, pecorino, guanciale & black pepper)."