Chacarero is one of the most popular Chilean sandwiches consisting of a fresh bread roll filled with pieces of beef steak or pork, green beans, tomato slices, and hot chili peppers. The name of the sandwich is derived from the Spanish word chacra, meaning farm or ranch, referring to the vegetables which are a key component of the sandwich.
The following is the traditional chacarero recipe. It has all the classic ingredients: marraqueta bread, beef steak, green banana pepper, green beans, and tomatoes. You can optionally add mayonnaise or butter, although these are not part of the traditional recipe.