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Also known as the full breakfast, this traditional British dish appears everywhere with a few essentials and some regional additions. First, there is the meat – usually a combination of sausages and bacon. The sausage is plain pork ... READ MORE
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Shredded chicken sandwich is a sandwich that's a specialty of Northern and Central Ohio. It is made by cooking and fork-shredding chicken that is then cooked in chicken broth or condensed chicken soup with flour, bread crumbs, or c... READ MORE
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Beans on toast is a classic, straightforward dish often associated with British cuisine but enjoyed worldwide. It comprises two main ingredients: baked beans and bread toasted to perfection. The baked beans, typically navy beans in a mildly sweet ... READ MORE
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Spaghetti on toast is a unique creation consisting of canned spaghetti served on a piece of toast. The dish is regularly served as comfort food in New Zealand, Australia, and the UK, either for breakfast or lunch. It is recommended to top the dish... READ MORE
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Tuna casserole is an American dish consisting of pasta or noodles, canned tuna, various vegetables, and creamed, condensed soup. After the casserole has been baked, it is often topped with potato chips, crumbled crackers, or breadcrumbs in order t... READ MORE
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Kwepme is a healthy soup originating from Southern Cameroon made with cassava leaves as key ingredients. Apart from cassava leaves, the soup also contains water, onions, garlic, hot peppers, ginger, peanut paste, and canned palm soup base. The ing... READ MORE