"There is Guriev kasha and they cook it, I must say, to fame. Kasha is served in a pot with thick walls and a small bonus in the form of fresh raspberries, blackberries and blueberries. Under the crust of baked cream is a very sweet semolina with baked fruits and crushed nuts - everything is as it should be, and the crust itself smells of smoke."
on Guriev kasha