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Bouquet des Moines

Originating from the Val-Dieu Abbey in Belgium, Bouquet des Moines is a semi-soft cheese made from pasteurized cow’s milk. Underneath its bloomy white rind, it hides a delicately creamy texture. The cheese is characterized by its unusual shape, similar to an upside-down flower pot, and during the maturation period, it gradually ripens towards its center.


It can be consumed melted, grilled, or as it is from a cheese platter.

Limburger

3.5
Germany

Passendale

3.9
Passendale, Belgium

Rubens

n/a
West Flanders Province, Belgium

La Ramée

n/a
Belgium

Vieux Chimay

3.8
Chimay, Belgium

Fromage de Bruxelles

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Brussels, Belgium

Raejuusto

3.9
Finland

Fromage de Herve

3.9
Pays de Herve, Belgium

Remedou

n/a
Liège Province, Belgium

La Ramée

n/a
Belgium

Tripel

4.4
Belgium

Witbier

4.1
Belgium

Ratings

3.2
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57%
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43%
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