Sweets Escalier's Tanzania Kokoa Kamili 68% is a premium chocolate product crafted using cocoa sourced from the Kokoa Kamili cooperative in Tanzania. This artisan chocolate bar highlights the unique and rich flavors of Tanzanian cacao, noted for its distinct fruity and floral notes.

India Anamalai 66% With Coffee And Spices by Sweets Escalier is a gourmet chocolate product that features a unique blend of rich, single-origin dark chocolate from the Anamalai hills in India. This intricately crafted chocolate incorporates the bold flavors of locally sourced coffee and an assortment of exotic spices, creating a complex and aromatic taste profile.

Winter Spices from Sweets Escalier is a dark chocolate infused with warming spices like cinnamon and nutmeg, capturing the essence of the winter season. This chocolate is celebrated for its rich flavor, balancing the sweetness of the chocolate with the aromatic warmth of the spices.

The Venezuela Chuao 75% chocolate from Sweets Escalier is a premium dark chocolate bar made from the renowned Chuao cocoa beans. This chocolate is characterized by its rich, deep flavors with notes of red fruits and a slight nuttiness, typical of high-quality Venezuelan cocoa.

The Thailand Nakhon 68% chocolate from Sweets Escalier is a unique dark chocolate bar made from cacao sourced from the Nakhon Si Thammarat region. It is notably smoked using cacao husks, which imparts a distinct smoky flavor profile to the chocolate.