Best French Chocolate Spread Producers
AWARDS

Academy of Chocolate - Gold
2022

Academy of Chocolate - Bronze
2022
BEST La Maison Doya Chocolates
Hasnaâ Chocolats Grands Crus is a Bordeaux-based chocolate producer, established by Hasnaâ Ferreira, a former winner of the French Dessert Championship. The company specializes in sourcing and producing fine chocolates using single-origin cocoa beans.
Hasnaâ Chocolats Grands Crus offers a variety of products including bean-to-bar chocolates, pralines, and chocolate workshops aimed at both amateurs and professionals.
AWARDS

International Chocolate Awards - Silver
2023, 2022

Academy of Chocolate - Silver
2021, 2020

Academy of Chocolate - Bronze
2022, 2021, 2020
BEST Hasnaâ Chocolats Chocolates
Best French Chocolate Spreads
Pate à tartiner Piémont Crunchy made by La Maison Doya is a gourmet spread. The product likely includes high-quality ingredients originating from the Piedmont region, known for its hazelnuts. This artisanal spread has a crunchy texture, indicating the inclusion of hazelnut pieces or other crunchy elements.
No data on the exact ingredient list, nutritional information, and specific flavor profile.
AWARDS

Academy of Chocolate - Gold
2022
Pâte à Tartiner Noisettes 24% is a creamy and indulgent hazelnut spread with 24% hazelnuts. It offers a rich and smooth texture, making it perfect for spreading on bread, toast, or pancakes. The spread features the delightful, nutty flavor of hazelnuts balanced with a touch of sweetness, creating a luxurious taste experience.
Ideal for those who enjoy the delicious combination of chocolate and hazelnuts, this spread is a treat for any time of day.
AWARDS

Academy of Chocolate - Silver
2024
Pâte à Tartiner Pistache & Huile d'Olive is a delicate pistachio and olive oil spread created by Hasnaâ Chocolats Grands Crus. This spread combines high-quality pistachios with fine olive oil, resulting in a rich and creamy texture. The intense and authentic flavor of pistachios, enhanced by subtle notes of olive oil, delivers a unique gastronomic experience.
It is perfect for spreading on bread, pastries, pancakes, or as an addition to desserts, adding a sophisticated and rich flavor. This pistachio and olive oil spread is an excellent choice for those seeking gourmet spreads with authentic and natural flavors.
AWARDS

Academy of Chocolate - Silver
2020
Pâte à Tartiner Noisettes 42% is a rich and creamy hazelnut spread with 42% hazelnuts. This higher concentration of hazelnuts results in a more intense, nutty flavor, providing a luxurious, smooth texture. It’s perfect for spreading on toast, pancakes, or using as a filling in baked goods.
The blend of roasted hazelnuts and a touch of sweetness creates a delightful and indulgent experience for hazelnut lovers.
AWARDS

Academy of Chocolate - Bronze
2024
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