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Anchor Salted Butter is a premium, traditionally churned butter made from the finest New Zealand dairy, delivering a rich, creamy texture and a perfectly balanced hint of salt. Crafted with pure, high-quality ingredients, it enhances the flavor of both sweet and savory dishes, making it an essential ingredient in every kitchen.
Its smooth consistency ensures effortless spreading on warm bread, while its exceptional melting properties make it ideal for cooking, baking, and creating indulgent sauces. With no artificial additives or preservatives, Anchor Salted Butter guarantees a naturally pure taste, bringing out the best in every recipe.
About Anchor Dairy
Anchor Dairy is a global dairy brand owned by Fonterra, one of the largest dairy cooperatives in the world. Anchor Dairy offers a wide range of high-quality dairy products, including milk, butter, cheese, and other dairy-based ingredients. The brand is known for its rich, natural flavors and commitment to producing dairy from high-quality New Zealand milk.
Anchor Dairy has a strong presence in various international markets, including the United States, where it is recognized for its premium dairy products. Anchor’s products cater to both consumers and foodservice professionals, providing versatile solutions for homes and businesses alike.
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