Factory Tour, tastings:
Via di S. Gervasio, 29, Pontedera, Pisa, ItalyBuy online directly from the producer:
www.amedei.it/en/collections/chocolate-productsExperimental phase: initial rating derived from official awards and critic reviews
Tavoletta D'Oro
2013, 2011
Gianduja by Amedei is a luxurious chocolate product known for its high-quality ingredients and exceptional craftsmanship. This Italian treat blends finely ground hazelnuts with premium cocoa to create a smooth, creamy texture that melts in the mouth.
Amedei is a name synonymous with fine Italian chocolate, a celebration of craftsmanship, excellence, and passion. Founded in Tuscany, this prestigious chocolate house has earned global recognition for its unwavering commitment to quality, its meticulous bean-to-bar approach, and its dedication to sourcing the world’s rarest and most refined cacao varieties.
Every step of production is carefully controlled—from selecting the cacao beans to crafting the final bar—ensuring full traceability and preserving the unique character of each origin. Amedei chocolates are renowned for their complex aromatic profiles, rich flavors, and perfectly balanced textures, offering a truly luxurious tasting experience.
The brand has received numerous international awards and accolades, a testament to its artisanal philosophy and deep respect for tradition, nature, and innovation. Whether it’s their classic dark and milk chocolates or elegantly filled pralines, Amedei consistently delivers exceptional quality and refined elegance in every creation.