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Domori

Torrone Morbido al Gianduja

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www.domori.com/en/shop

Experimental phase: initial rating derived from official awards and critic reviews

4.9
Top 1%
Best rated chocolates in the world
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Tavoletta D'Oro

2016

Domori Torrone Morbido al Gianduja is a soft and indulgent confection that beautifully blends the classic tradition of Italian nougat with the refined taste of gianduja chocolate. Made with carefully roasted hazelnuts and fine dark gianduja, this nougat offers a rich, harmonious balance of textures and flavors.


Each bite reveals a delightful contrast between nutty crunch and silky chocolate smoothness, enriched with subtle notes of honey and cocoa. Perfect as a festive treat or a thoughtful gift, it’s an elegant choice for those who appreciate authentic flavors and exceptional quality.

About Domori

Domori is an Italian chocolatier established in 1997 by Gianluca Franzoni, located in None, Piedmont. The company specializes in high-quality chocolate made from fine and rare cocoa varieties, such as Criollo cocoa, which is less common and more delicate compared to other types.


Domori is also known for its sustainable and innovative approach to chocolate production, prioritizing the preservation of native cocoa plant varieties through their plantation project in Venezuela. Additionally, Domori offers a wide range of products including chocolate bars, pralines, and spreads.

Where to taste and buy?

Shop

Domori Store Piazza San Carlo

P.za S. Carlo, 177, Turin, Piedmont, Italy

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Tastings

Teahouse

Domori None Store

Via Sestriere, 116, None, Turin, Italy

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