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4.4
4.8k
Famous for
Side Dish, United States of America
Cheese Fries
Recommended by Food Network and 13 other food critics.
"Purists like Steuben's fries just as they come, covered in brown gravy and melted mozzarella, but chefs here will top them with anything you want, like green chiles, fried eggs or bacon."
Food Network , American lifestyle network, magazine, and cooking website
Recommendations
"Purists like Steuben's fries just as they come, covered in brown gravy and melted mozzarella, but chefs here will top them with anything you want, like green chiles, fried eggs or bacon."
on Cheese Fries
"The gravy fries from Steuben's have been the talk of the town for a while. The big helping of crispy fries comes drenched in an irresistible cheesy gravy."
on Cheese Fries
"The fried chicken and waffles on the brunch menu is a fan favorite. The gigantic portion is served with four pieces of chicken, two different types of syrup and homemade red eye gravy."
"The Best Chicken and Waffles in America: Steuben’s - The chicken at this old-school Denver diner is brined in buttermilk and seasonings for 24 hours before being breaded and fried to order, and the Belgian-style waffles are also made to order and served alongside a pool of red-eye gravy made with coffee, Jim Beam, and bacon."
"Among the creations she launched in April is a stunning lemon icebox bar. Made up of a delightful frozen lemon mousse, ginger crumble, blackberry compote, and toasted meringue, this popular dessert is right what the doctor ordered when it comes to ending a summer meal."
on Icebox Cake
"The gravy cheese fries at Steuben’s are crispy skinny fries that are smothered with delicious gravy, and then covered with cheese. And it’s not gross, cold shredded cheese — it’s perfectly melted and even starting to crust a little on top."
on Cheese Fries
"How do you make fried food even better? Smother it in gravy and cheese, of course. Which is exactly what earned Steuben's our Best Gravy Fries nod this year. Blocky tubers come out of the fryer and onto the plate, where they get coated in heavy country gravy and cheese, then baked until satisfying scorched bubbles begin to appear on top."
on Cheese Fries
"Blocky tubers come out of the fryer and onto the plate, where they get coated in heavy country gravy and cheese, then baked until satisfying scorched bubbles begin to appear on top."
on Cheese Fries
"America's Best Chicken and Waffles: Steuben’s - Chicken and waffles don’t get more classic than chef Brandon Biederman’s version."
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editorial@tasteatlas.com