"Saray Muhallebicisi, a milk bar and café in the center of Istanbul, serves an excellent version."
on Tavuk göğsü
"Taste Burma Kadayıf with walnut in Beyoğlu Saray Muhallebicisi, located on Istiklal Avenue."
"A mix of shredded chicken, milk, sugar and often cinnamon, it’s a local favourite that you’ll regret sidestepping. Get one of the best at Istanbul’s Saray Muhallebicisi, where Turkish dessert fans go to die."
on Tavuk göğsü
"Foodies should boldly sample tavuk gogsu – a milky-sweet pudding made with shredded chicken breast, topped with cinnamon – that exemplifies Ottoman cuisine. Try this at a Saray Muhallebicisi store."
on Tavuk göğsü
"The concoction may sound odd but it works well as the savoury meat cuts through the saccharine sweetness of the pudding."
on Tavuk göğsü
"You will see it in the shop windows of all the city’s best muhallebici (milk pudding specialists) shops such as Saray Muhallebicisi."
on Aşure
"From baklava (a rich pastry layered with chopped nuts and covered in sweet syrup), to lokma (fried, crispy balls of dough in a sweet syrup, both at once crisp and deliciously gooey). You’ll leave Saray Muhallebicisi not only with an even sweeter tooth, but besotted with Turkish cuisine."
on Lokma
"We recommend Kazandibi, Lokma, Baklava and especially Kaymaklı Ekmek Kadayıfı, the latter is a must."
"Do not miss to try Saray style ´kaymakl´ ekmek kadayifi´."