"Jay Fai is a place that both taxi drivers and foodies wax lyrical about and it's easy to see why. Wearing her signature goggles, the local legend that is Jay Fai continues what her father started 70 years ago and makes crab omelettes, crab curries and dry congee."
"The lump crabmeat fried with curry powder, though not as popular, is also recommended."
"Consider stopping at Raan Jay Fai the luscious crab curry."
"When you chomp on the better-than-sex yellow crab curry, or the spicy ‘drunken noodles’, you’ll know why all Bangkok cherishes the pavement tables of sexagenarian street-chef Jay Fai."
"The seafood and crab dishes were amazing, especially the crab curry. It had nice big chunks of crab meat, which not many street food joints do."