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Cookie, Siena
Ricciarelli di Siena
Recommended by Lonely Planet and 14 other food critics.
"Nannini serves the finest cenci (fried sweet pastry), panforte and ricciarelli (almond biscuits) in town, enjoyed with a cup of excellent coffee."
Lonely Planet , Largest travel guidebook publisher in the world
Cake, Siena
Panforte di Siena
Recommended by Michelin Guide and 9 other food critics.
"Probably the most famous cafe in town with over 100 Sienese specialities like panforte, panpepato and cantucci (biscuits)."
Michelin Guide , Oldest European hotel and restaurant reference guide, awarding Michelin stars for excellence to selected establishments
Cookie, Siena
Cavallucci
Recommended by Lonely Planet and 8 other food critics.
"It's a great place to sample Sienese treats including cavallucci (chewy biscuits flavoured with aniseed and other spices)."
Lonely Planet , Largest travel guidebook publisher in the world
Cake, Ferrara
Pampapato di Ferrara
Recommended by Lonely Planet and 5 other food critics.
"It's a great place to sample Sienese treats including panpepato (panforte with the addition of pepper and hazlenuts)."
Lonely Planet , Largest travel guidebook publisher in the world
Recommendations
"Probably the most famous cafe in town with over 100 Sienese specialities like panforte, panpepato and cantucci (biscuits)."
"It's a great place to sample Sienese treats including panpepato (panforte with the addition of pepper and hazlenuts)."
"It's a great place to sample Sienese treats including cavallucci (chewy biscuits flavoured with aniseed and other spices)."
on Cavallucci
"Nannini serves the finest cenci (fried sweet pastry), panforte and ricciarelli (almond biscuits) in town, enjoyed with a cup of excellent coffee."
"Ricciarelli are biscuits made from almond paste powdered with icing sugar. The best you can buy in the oldest pastry shop in Siena, Nannini."
"The specialties are panpepato cut in pieces and ricciarelli, if you want to buy them arm yourself with patience for they are constantly crowded."
"The must haves are the traditional sweets: panforte, panpepato, cavallucci, ricciarelli e cantucci."
"Panforte is probably the most revered cake at Nannini's in Siena. You can tell by just looking at it that it is a chewy, dense, fruitcake, chock full of spices, fruit and nuts."
"The specialties are panpepato cut in pieces and ricciarelli, if you want to buy them arm yourself with patience for they are constantly crowded."
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User comments
"The bakery of Nannini in Siena is great! Everything tasted delicious and was really well priced. The shop looks very nice."