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4.8
6.4k
Famous for
Sweet Pastry, Lisbon District
Pastel de nata
Recommended by Lonely Planet and 71 other food critics.
"This born-again butter factory gets it just right – crisp tarts that flake just so are filled with luscious cream and served with good strong coffee and smiles at this bright and tight modern cafe."
Lonely Planet , Largest travel guidebook publisher in the world
Recommendations
"Manteigaria Fabrica de Pasteis de Nata is simply the best place in town for “pastels de nata” — a tasty pie that’s a cheap capper to a “foodie’s picnic.” The key here: They only serve one treat and constantly churn the lovable little pies — and they must be eaten “hot-out-of-the-oven.”"
"This born-again butter factory gets it just right – crisp tarts that flake just so are filled with luscious cream and served with good strong coffee and smiles at this bright and tight modern cafe."
"The pastry is light, flakey, and incredibly crispy (with an audible crunch!), and the filling is a moderate, perfect sweetness of held-together creamy custard goodness. Wow, just wow. I could eat five in one sitting. The buttery flavor of the crust really compliments the custard filling, and the cinnamon and icing sugar really add to the overall taste."
"From early morning to midnight, you can bet on getting a fresh, flaky tart fresh out of the kitchen."
"Though the custard filling is richer and full of flavor, it is not at all overpowering."
"Grab a tart and keep walking down the side to eat standing up whilst watching the pastel de nata being made in front of your eyes!"
"One bite into this sweet, crispy, creamy custard will make your eyes roll in delight. And, be warned, as they are deliciously addictive."
"Rich and custardy in a crisp buttery pastry shell, I dare you to eat just one. These are fantastic in the morning with coffee."
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User comments
"The flavours were good. Goes very well with the tea they serve."
"Creamy custard and crunchy pastry Perfect"
"crispy outside, creamy inside, excellent flavor"
"Perfect! Sublime mixture of textures and tastes in one place"
"It's crunchy, very soft, with a fluffy and delicious filling."
"Better than Pastel de Belém"
"The best pasteis de nata"
"Delicious pastel de nata, the best ones I've ever tasted."
"The pastry is crispy and the filling is so soft! Simply perfect."
"Delicious"