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4.3
823
Famous for
Dumplings, China
Shuǐjiǎo
Recommended by Daniel Haddad and 31 other food critics.
"Favourite dishes inlclude the traditional and moreish Mom’s “Mostly Cabbage, A Little Bit Of Pork” Dumplings with sacha dressing."
Daniel Haddad , Hong Kong food and travel blogger
Recommendations
"18 Must-Try Hong Kong Restaurants: Ho Lee Fook - Some of my favorite dishes included the dumplings."
on Shuǐjiǎo
"Favourite dishes inlclude the traditional and moreish Mom’s “Mostly Cabbage, A Little Bit Of Pork” Dumplings with sacha dressing."
on Shuǐjiǎo
"The paper-thin wrap contains a nice, crunchy combination of chopped cabbage and pork, as well as a hint of tang from the dressing and a tinge of spice from the chopped chilli. It’s hearty but not filling."
on Shuǐjiǎo
"This is unreal – roasted with a soy glaze leaving a sweet burnt crust, topped with a mound green shallot kimchi and served with a jalapeño puree. The beef is incredibly tender, mad flavorful and that sauce is crack."
"From the To Start section, try his Mom’s “mostly cabbage a little bit of pork” dumplings with sacha soy dressing. The story goes his mother would make him watch her cook – well thank you Mrs. Yu!"
on Shuǐjiǎo
"Nope, you won’t find them at a local dim sum house. In my opinion the best dumpling experience in Hong Kong is found at Ho Lee Fook. Try Mom’s ‘mostly cabbage, a little bit of pork’ dumplings, but don’t be surprised when they’re the most meaty, delicious dumplings you’ve ever had!"
on Shuǐjiǎo
"Our 5 Favorite Restaurants in Hong Kong: Ho Lee Fook - We recommend ordering the dumplings."
on Shuǐjiǎo
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