Kaitlin Orr

"18 Must-Try Hong Kong Restaurants: Ho Lee Fook - Some of my favorite dishes included the dumplings."

Daniel Haddad

"Favourite dishes inlclude the traditional and moreish Mom’s “Mostly Cabbage, A Little Bit Of Pork” Dumplings with sacha dressing."

Time Out Hong Kong

"The paper-thin wrap contains a nice, crunchy combination of chopped cabbage and pork, as well as a hint of tang from the dressing and a tinge of spice from the chopped chilli. It’s hearty but not filling."

Exquisite Taste

"From the To Start section, try his Mom’s “mostly cabbage a little bit of pork” dumplings with sacha soy dressing. The story goes his mother would make him watch her cook – well thank you Mrs. Yu!"

Geneva Vanderzeil

"Nope, you won’t find them at a local dim sum house. In my opinion the best dumpling experience in Hong Kong is found at Ho Lee Fook. Try Mom’s ‘mostly cabbage, a little bit of pork’ dumplings, but don’t be surprised when they’re the most meaty, delicious dumplings you’ve ever had!"

Scott Stohler

"Our 5 Favorite Restaurants in Hong Kong: Ho Lee Fook - We recommend ordering the dumplings."

Chris Dwyer

"You can see the excellent dumplings being hand made in the open ground-floor kitchen."

Cheryl Tiu

"I love dumplings… especially Mom’s at Ho Lee Fook!"

Melissa Tse

"The dumplings were pretty good."

Celia Hu

"As huge fans of homemade dumplings, we started our meal with the whimsically named Mom’s “mostly cabbage, a little bit of pork” dumplings dipped in sacha soy dressing. Apart from mince meat, cubes of tender pork loin gave each dumpling a more substantial bite and texture."