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Regional food, International food
Frontier Restaurant
Albuquerque, United States of America
Recommended by Jane & Michael Stern and 22 other food critics.
4.5
7.4k
2400 Central Ave SE, Albuquerque, NM 87106, USA +1 505-266-0550
Famous for
Stew, New Mexico
Green Chili Stew
Recommended by Don Peterson and 4 other food critics.
"The Frontier has some of the tastiest Green Chile Stew in ABQ, and is the best introduction to New Mexican cuisine that I can think of."
Don Peterson
Recommendations
"Buried underneath the cheese and fiery green chile are a couple of sunnyside-up eggs. I mashed my warm tortilla down and sopped up some yolk, which was a pretty good damper for the chilies' heat. The flavor mix of this dish is spectacular: brilliant, exciting, and immensely satisfying."
"The breakfast burrito is one of the best in town (and that is saying something)."
"This giant cantina that sprawls across several rooms has to be seen to be believed: get in line for some of the best huevos rancheros in town."
"Open seven days a week, the restaurant serves some stellar breakfast burritos."
"We decided to order a couple of Frontier Sweet Rolls for dessert to go. They were yummy - if you love cinnamon rolls definitely order these!"
on Kanelbulle
"If you have a sweet tooth, the cinnamon rolls are famous here for being extra huge, extra gooey and extra cheap."
on Kanelbulle
"Served hot, buttery and gooey with a cinnamon sugar glaze, they pack a day’s worth of teeth-decaying, waist-expanding calories, the kind you enjoy consuming. They’re among the very best cinnamon rolls in the Land of Enchantment."
on Kanelbulle
"Labeling piquant goodness out of a cauldron onto a bounteous Frontier burrito."
"At Frontier Restaurant it's wrapped in an enormous fresh flour tortilla for a breakfast burrito, with egg, hash browns, and cheese. Each chunk of pork falls apart and brings with it deep red porky-chile juices that soak into the egg, tortilla, and potato."
"The carne adovada is stringy with a fire engine-red sauce that’s simple, but tasty with only a hint of vinegar or chile."
on Burrito
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User comments
"Smother it in the free green chile stew from the crockpots by the soda machines."