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Regional food, National food

Cherng Doi

Chiang Mai, Thailand

4.2
1.3k
Cherng Doi | TasteAtlas | Recommended authentic restaurants
Cherng Doi | TasteAtlas | Recommended authentic restaurants
Cherng Doi | TasteAtlas | Recommended authentic restaurants
Cherng Doi | TasteAtlas | Recommended authentic restaurants
Cherng Doi | TasteAtlas | Recommended authentic restaurants
Su Thep, Mueang Chiang Mai District, Chiang Mai 50200, Thailand +66 81 881 1407

Serving

Chicken Dish

Kai yang

Recommended by Valen Dawson and 10 other food critics.
Salad

Som tam

Recommended by Valen Dawson and 2 other food critics.

Recommendations

"The chicken breast is slow roasted on the grill and comes out with an extra crispy skin and a tamarind dipping sauce on the side. For a breast, the chicken was extremely tender."
"At Cherng Doi, the chicken has an amazingly crisp skin with a lovely golden brown bark yielding to perfectly juicy flesh."
"One bite and you will seriously be hooked! Seriously one of the best chicken I’ve tasted!"
"I found Gai Yang at Cherng Doi best as it is boneless and also a lot juicier than any other chicken around."
"Best Grilled Chicken. A different bird baking extravaganza, crispy."
"Cherng Doi cooks their chicken directly on the grill, so you get that nice smoky flavor from the grill and skin that’s perfectly crispy. The chicken is succulent and full of flavor."
"Don’t miss the Papaya Salad (som tam) here. It was bloody good! But beware, it was a very spicy som tam."
"The restaurant serves amazing Thai Green Papaya Salad (Som Tam) with a wonderful balance of spiciness and acidity and many other tasty dishes."
"For me, eating Som Tam is like feeling a refreshing ocean breeze on a sultry day. The best Som Tam I’ve had was at Cherng Doi in Chiang Mai."
"I’d personally go with their Tom Saap pork bone soup which beats any Tom Yum hands down (including Tom Yum Nam khon)."

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