CBS Los Angeles

"The Ultimate Guide To The Best Pancakes In Los Angeles: Cafe Gratitude - On deck here are the “Open-Hearted” pancakes. These gluten free buckwheat flax pancakes give you the option to add fruit, extra maple syrup or add cashew whipped cream. And, while they are gluten-free, after one bite, you’ll ignore the fact they are gluten-free."

Nicole Cogan

"The buckwheat pancakes topped with fruit and maple syrup is pretty incredible."

Anna Poplevina

"The Fancy Vegan Guide to LA: Cafe Gratitude - Tip: Try the raw vegan key lime pie!"

Emily Uhre

"In a breakfast world that is often dominated by omelets and cream sauces, these pancakes are like a breath of fresh air. They are light and fluffy but won’t sit in your stomach like a ton of bricks. I only wish I could have them for breakfast every day."

Tabitha Ong Tune

"Beg pardon - the fluffiest GLUTEN FREE pancakes ever. In keeping with the restaurant's vegan thing, the whipped cream was a surprisingly tasty, delicious cashew whipped cream."

Beth and Archer

"The buckwheat pancakes definitely tasted healthy and were filling. Go ahead and add the cashew cream, it adds a touch of sweetness and is a nice addition."

Karla Diaz Cano

"I love pancakes, but I rarely eat them because they are usually not the healthiest thing in the world. So when in sunny California, I visited Cafe Gratitude for breakfast for the first time and, well, basically found the best healthy version of pancakes I have tried up to this day."

Belinda Gosbee

"I won't blame you for not ordering the "Fantastic", but you'd be missing out. Dehydrated cashew wrap filled with house made coconut yoghurt and fruit, drizzled with maple syrup. My tip: double check what seasonal fruit they have available as it's definitely best with an apple, banana, berry combination!"

Ali Hoffman

"The Best Pancakes To Try Immediately: Gluten-free Buckwheat-Flax Pancakes, Cafe Gratitude - Make sure to add fresh fruit topping and cashew whipped cream to your order! It's a few more dollars but very, very worth it."

Lauren Wolman

"I think this was my favorite of the 4 dishes. If I hadn’t known, I never would have guessed that these enchiladas had no meat or cheese in them. I was again blown away at how satisfying these were – with real authentic Mexican flavor to boot."