John T. Edge

"Charleston offers much. And it delivered during my trip for the Cook It Raw confab, from the first bite of my short trip, a roast beef sandwich with chimichurri and onion jam from Butcher and Bee, to my last."

Thrillist

"The 33 Best Sandwich Shops in America: Butcher & Bee - Traditional roast beef gets fancified with smoked onion jam and miso mayo."

Explore Charleston

"Simple and satisfying, farm-to-table eatery Butcher & Bee knows how to curb your burger cravings with their classic double cheeseburger, complete with what else than American cheese, lettuce, tomato, onion, pickles and a brioche bun."

Kaitlyn Goalen

"Only open for lunch (11 a.m. to 3 p.m.) and late night (11 p.m. to 3 a.m.), but the roast beef sandwich here is worth the inconvenience. Thinly sliced, medium-rare top round is piled high on ciabatta and lathered with chimichurri aioli and onion jam. Pair it with sides such as beet salad dressed in broccoli pesto and Tabasco-slicked, deep-fried fish collars."

Mike Lata

"I'm a sucker for a roast beef sandwich and the version here is so satisfying that I don't care how good anything else on the menu is… Every detail of this sandwich is carefully chosen, and there's always a seasonality to it, from greens to spring onions. This roast beef is so good that I can not, not get it!"

Helen Tarver

"The burger at this popular local spot is nicknamed ‘The Redheaded Stranger’. It comes with hatch chiles, bacon and buttermilk ranch dressing sandwiched between a soft brioche bun. In other words, it’s spicy, sexy and unforgettable."

Dana Schuster

"Butcher & Bee is the must-go-to lunch spot with a killer roast beef sandwich made with smoked onion jam (the famed banh mi is only available on the late-night menu)."

Yijia Gu

"This might have been one of the best roast beef sandwiches I have ever enjoyed. Generous slices of tender juicy roast beef was topped with a chimichurri sauce, sweet roasted onion jam and a dab of mayonnaise. The Ciabata bread was lightly grilled and the warmth melted all the components into one homogeneous delicious sauce that burst with flavors."

Annie Reeves

"Two constants (and two of my favorites) are the roast beef sandwich and fried chicken sandwich. I normally wouldn’t order a roast beef sandwich, but this one, with onion jam and chimichurri + bread made in-house, is one of the best sandwiches I’ve ever had. And we all know I love a sandwich."

Georgi Carbone-Wynne

"Must try: Roast beef sandwich with chimichurri, smoked onion jam, and roasted tomatoes and a Mexican Coke."