Andrew Zimmern

"The achingly perfect, meringue-like mantle of this classic pie is almost identical to the classic 19th-century Russian dessert referred to as Fallen Ruins."

Lonely Planet

"Come here for the perfect Charleston lunch: a river view, a cup of she-crab soup with a splash of sherry, and a big bowl of shrimp and grits."

Danielle Fear

"It was absolutely delicious and the shrimps were huge!"

Srat Hard For life

"The low country boil at Fleet Landing was delicious."

The Local Palate

"Go for a beverage at the outer bar at sundown, or dine in for classics like Lowcountry boil."

10Best

"You can get a pretty darn good version at Fleet Landing in Charleston, S.C., where it's prepared in a lager broth."

Post and Courier

"Fleet Landing Restaurant & Bar has the best Bloody Mary I have ever had! Spicy and pepper infused! Best she-crab soup too!"

Roadtrippers

"Stop in here, get a drink, split some of their appetizers, and chow down on their house she crab soup, while enjoying the weather."

Charleston City Paper

"What to order: Get the Lowcountry boil and a bunch of drinks to enjoy the view."

Mark Spivak

"Don’t leave town without sampling a Lowcountry Boil (jumbo shrimp, smoked sausage, corn on the cob, red bliss potatoes and diced onions simmered in a lager broth)."