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Macarons
at Bottega Louie
Los Angeles, United States of America
Recommended by Kaitlin Orr and 13 other food critics.
bottegalouie.com
Recommendations
"Louie is perhaps best known for its towers of brightly colored, French macarons displayed beautifully in the windows – and for good reason, they are so delicious (and gluten free)!"
"The lure of Bottega Louie is obvious from the moment you step through the doors. Suddenly, your senses are assaulted by the brilliant colors of a bakery case chock full of French Macaron cookies, gorgeously displayed. Don't miss dessert, of course, particularly those gorgeous Macarons."
"Make sure to leave some room for dessert after and stop by the macaroon counter for some delightful treats to take on your way out!"
"Serving mostly Italian fare, it's one of the best brunch places in L.A. and certainly the best macaron bakery in the area. My absolute favorite is the salted caramel."
"10 Best French Macarons in Los Angeles: Bottega Louie - There are gorgeous pastries and breads and cases of desserts, which include not only rows of macarons but examples of "le grande macaron," a giant macaron with whole fresh raspberries. Did we mention the many traditionally-sized macarons? Rows, as in an enormous abacus of them, separated into a broad spectrum of colors."
"Chocolate Orange was tangy and divine with a rich and more-ish chocolate ganache center which I wish I'd had many, many more of."
"It is the macarons that are truly the star of the show. The colors - in every shade of the rainbow - are just incredible! And they are soooo delish!"
"Each macaron we tasted was truly exceptional. The crispness of the cookie paired with the rich, luscious, and flavorful fillings created a heavenly dessert experience!"
"Known for their gorgeous high ceiling dining room and most importantly their infamous macarons and pastries, Bottega Louie is undoubtedly an LA institution."
"The Best Desserts In All Of L.A.: Macarons At Bottega Louie - Bottega Louie's macarons are so insanely stunning, that it's easy to assume that there's no way that they taste as good as they look. Correction: They do. Go ahead and taste the rainbow."