"Over a glass of bubbly rosé, I select the Bey’s chicken soup — Bosnia’s national soup — a sea bass fillet in a saffron sauce, and a filo dough-style apple strudel with vanilla ice cream. All of these mouth-watering dishes are complimented by fine white and red wines from the house cellar."
on Jabukovača
"Over a glass of bubbly rosé, I select the Bey’s chicken soup — Bosnia’s national soup — a sea bass fillet in a saffron sauce, and a filo dough-style apple strudel with vanilla ice cream. All of these mouth-watering dishes are complimented by fine white and red wines from the house cellar."
on Begova čorba