Experimental phase: initial rating derived from official awards and critic reviews
International Chocolate Awards - Silver
2017
70% Dark Guatemala Lachua Cacao by Zak's Chocolate is a dark chocolate bar crafted using premium cacao beans sourced from the Lachua region in Guatemala. This specific origin of cacao is known for its rich and complex flavor profile, often featuring notes of dried fruits, nuts, and subtle floral undertones.
Zak's Chocolate is a small-batch craft chocolate maker and shop located in Thornhill. They focus on producing bean-to-bar chocolate, meaning they control the entire process from sourcing the cacao beans to the final product. Zak's Chocolate emphasizes the use of ethically-sourced, high-quality cacao beans.