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Zak's Chocolate

70% Dark Guatemala Lachua Cacao

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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International Chocolate Awards - Silver

2017

70% Dark Guatemala Lachua Cacao by Zak's Chocolate is a dark chocolate bar crafted using premium cacao beans sourced from the Lachua region in Guatemala. This specific origin of cacao is known for its rich and complex flavor profile, often featuring notes of dried fruits, nuts, and subtle floral undertones.


The chocolate is meticulously processed in small batches to ensure high quality and to maintain the integrity of the cacao's natural flavors.

About Zak's Chocolate

Zak's Chocolate is a small-batch craft chocolate maker and shop located in Thornhill. They focus on producing bean-to-bar chocolate, meaning they control the entire process from sourcing the cacao beans to the final product. Zak's Chocolate emphasizes the use of ethically-sourced, high-quality cacao beans.


Their offerings include a variety of chocolate bars, truffles, and confections, each made by hand. They also offer chocolate-making classes and tastings, educating customers about the nuances of different types of chocolate.