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4.1
466
Recommendations
"I really enjoyed their regular style fried tofu dipped into a chili sauce. It was delicious."
"Do pop by Yan Wo Dou Bun Chong to give their fried soy tofu a try. You won't regret it!"
"If you're at the Causeway Bay area, do pop by Yan Wo Dou Bun Chong to give their beancurd a try. You won't regret it!"
on Douhua
"Their famous bean curd pudding is served beautifully without any sweetener, but they also offer unrefined sugar as a condiment."
on Douhua
"The best tofu dessert in town. The tofu is light and silky to the touch – there is truly nothing better than a cold tofu dessert on a hot summer day."
on Douhua
"I wasn’t holding high expectations but I must say the beancurd was really good!"
"Sizzling over a hot plate of oil, it comes out with a crispy exterior and a nice firm interior. A simple snack to tide you by."
"There are many great places to get this dessert in Hong Kong but my favorite is Yan Wo Dou Bun Chong."
on Douhua
"Freshly made, burning hot at delivery. Crispy skin, mellow deep within; taste of rich soy bean in every bite."
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editorial@tasteatlas.com