Sülzwurst

Sülzwurst is a type of German headcheese consisting of pork head meat, pork, rinds, and sometimes other offal parts, which are seasoned with a variety of spices. The animal parts are then cooked and chopped before they are set in a jelly-like liquid.

Gherkins, onions, and additional spices are often added to this traditional headcheese for extra flavor. Sülzwurst is usually enjoyed as part of a selection of cold cuts along pickled vegetables, bread, and fried potatoes.