Shattell
Chuncho 70%
International Chocolate Awards - Gold
2017
International Chocolate Awards - Best in competition' overall winners
2017
Chuncho 70% is a chocolate product made by Shattell, a company known for its artisanal chocolate crafted from Peruvian cacao beans. The product is made using Chuncho cacao, a rare and ancient variety native to the Cusco region of Peru. This 70% dark chocolate bar is celebrated for its rich, complex flavors with hints of tropical fruits, nuts, and floral notes.
Shattell is committed to ethical sourcing, and their Chuncho 70% chocolate reflects their dedication to high-quality, sustainable, and fair-trade practices.
About Shattell
Shattell is a chocolate producer based in Santiago de Surco, Peru. The company is notable for using organic, native Peruvian cocoa beans sourced directly from small-scale farmers. Shattell emphasizes a bean-to-bar process, controlling every step from the selection of the beans to the final chocolate production to ensure high quality and purity in their products.
They offer a variety of chocolate bars, each highlighting the distinct flavors of different Peruvian cocoa regions.
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TASTEATLAS REVIEWERS
"Amargo"
"Este chocolate encarna todo lo que hace especial a la cocina peruana: autenticidad, creatividad y el uso de ingredientes nativos que resaltan la diversidad cultural del país; el cuidado en la preparación y la presentación hace que sea una experiencia no solo deliciosa, sino también visualmente atractiva."