Experimental phase: initial rating derived from official awards and critic reviews
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World Championship Cheese Contest - Best of Class
2014, 2012
Reserve Extra Aged Asiago made by Sartori is a cheese that showcases the brand's expertise in artisan cheese-making. This cheese is aged for a significant period, enhancing its flavor profile and texture. Reserve Extra Aged Asiago is known for its rich, nutty taste with a slightly sharp finish, which makes it versatile for various culinary applications, from gourmet cheese boards to cooking ingredients.
About Sartori Cheese
Sartori is a fourth-generation family-owned and operated company that specializes in artisan cheese. Based in Plymouth, Wisconsin, Sartori produces a range of award-winning cheeses including Parmesan, Asiago, and BellaVitano. The company was founded in 1939 by Paolo Sartori and has since focused on crafting traditional Italian-style cheeses using sustainable practices.