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Quattro Stagioni Pizza | Traditional Pizza From Italy, Western Europe | TasteAtlas

Quattro stagioni pizza

Another popular variety of Italian pizza, quattro stagioni (lit. four seasons) is basically made with the same ingredients as the so-called pizza capricciosa, except it has toppings arranged into four sections, each representing a different season.


As with capricciosa, the ingredients include an ever-changing combination of tomatoes, mozzarella, mushrooms, artichokes, ham, and olives. Sometimes, these "seasons" are divided by thin strips of pizza dough.