Pernand-Vergelesses Blanc

Located in Côte de Beaune (Côte-d’Or) region of Burgundy, Pernand-Vergelesses is a French appellation that is reserved for both red and white wines. Light and lively white Pernand-Vergelesses wines are exclusively made from Chardonnay.

They usually display aromas of white flowers and white fruits while aged version may evolve into expressions of honey and spices. These wines go well with fish in creamy sauces, shellfish, escargots, pasta dishes, risotto, and even sushi. They can also work well with goat, alpine, or blue cheese.