Peri Peri Chicken

Peri peri chicken is a Mozambican dish consisting of grilled or roasted chicken that is often served with a creamy and spicy coconut sauce. Before grilling, the meat is traditionally marinated in cumin, garlic, paprika, lemon juice, and bird's eye chilis, giving the chicken a unique flavor.

The name of the dish is a Portuguese transliteration of the Swahili phrase piri piri, meaning pepper pepper, referring to the spiciness of the dish.