Marina Pier Glenelg

"You MUST try their popular Salt & Pepper Squid served with Aioli – it’s a crowd favourite."

Bettina Buechel

"You will find delicious dishes on the menu, like their famous salt and pepper squid."

Tema Sitabkhan

"The salt and pepper squid were dusted with just the right amount of the condiment and presented with ever so subtle crunchy surface, with soft and tender meat hiding underneath."

Jahla Seppanen

"And hold your horses before ordering a plate of oysters (duh, Oyster Bar), because the real shucking magic is the salt and pepper squid. This is a popular dish in Adelaide, given its proximity to fresh seafood. Worlds apart from the chewy, rubber-band squid of the U.S., Oyster Bar’s squid (dipped in rich aioli) melts in your mouth."