TABLE OF CONTENTS
Best Scottish Spirit Types
Often dubbed as the whisky center, Speyside is one of five official Scottish whisky regions. Although it is geographically a part of Highlands, this area is a separate appellation, because of the large concentration of distilleries and the high-quality single malts that come from the area.
Whiskies that are produced in the region are less peaty than other styles, but their character can vary from floral and fruity to rich and spicy. Although they were once similar to the robust styles in the Highlands, most distilleries in the area have shifted their focus on lighter and sweeter styles that display classic flavors of vanilla, apple, honey, oak, and dry fruit.
THE BEST Speyside whisky Spirits


Islay is a Scottish island and one of the officially recognized Scottish whisky regions. There are nine operational distilleries on the island, and most of them produce strong, robust, smoky, and peated whisky, but there are also fruity and smooth examples.
Southern distilleries mostly rely on peat, and their whisky tends to be packed with salinity, while those in the north mostly focus on slightly milder and lighter styles. Regardless of some differences, Islay whisky is complimented as the strongest-flavored variety.
In terms of size, Highland is the largest region designated for the production of Scottish whisky. It covers most of the Scottish mainland, and though it sometimes includes the islands, they are mostly regarded as a separate region. Because of its size and diverse geography, Highland single malts may significantly vary in character.
Single malts from the north tend to be full-bodied, rich, and sweet, while those found in the east and the south will be lighter and more fruity. Styles from the west are typically more powerful, peaty, and smoky. Some of the top producers include Dalmore, Glenmorangie, Aberfeldy, Glen Garioch, Clynelish, Pulteney, and Oban.
Campbeltown is a small whisky region that was once the center of Scottish whisky production. Nowadays, there are only three distilleries left, but Campbeltown remains an important area that produces distinctive and unique styles. Whisky from Campbeltown can slightly vary in character, but they are usually peaty and often robust, with salty, smoky, and fruity nuances that are complemented by hints of vanilla and toffee.
Three distilleries in Campbeltown are Springbank, Glengyle, and Glen Scotia.
Lowland is a region for Scottish whisky that is located in the south of Scotland. This small region, in terms of the number of distilleries, is mostly associated with triple distillation, though not all distilleries employ it. Traditionally, whisky that is produced in the area will be lighter, softer, smoother, and more elegant, with a floral and fruity character and typical honeysuckle, grass, toffee, ginger, toast, and cinnamon aromas.
Because of their light style and the lack of peaty flavors, these whiskies are often called the Lowland Ladies. They make a perfect aperitif and are excellent entry-level whisky. Best distilleries in the region include Glenkinchie, Auchentoshan, and Bladnoch.
Scotch is the renowned whisky variety hailing from Scotland. Although it can be made with the addition of other grains or cereals, the original Scottish whisky has to be made with a base of water and malted barley—barley that has been soaked and allowed to germinate.
The grains are fermented only by using yeast, and no artificial additions can be added, apart from the plain caramel coloring. All Scotch whisky must be aged for a minimum of three years in oak casks, and the age is dictated by the youngest whisky in the blend.
VARIATIONS OF Scotch Whisky
THE BEST Scotch Whisky Spirits

Highland Park
Highland Park 21 Year Old
SFWSC - San Francisco World Spirits Competition - Double Gold 2024, 2023

Talisker
Talisker 30 Year Old Single Malt Scotch Whisky
SFWSC - San Francisco World Spirits Competition - Double Gold 2024, 2023

Johnnie Walker
Johnnie Walker High Rye Blended Scotch Whisky
SFWSC - San Francisco World Spirits Competition - Double Gold 2024, 2023

Loch Lomond Whiskies
Loch Lomond 12 Years Old Inchmurrin Single Malt Scotch Whisky
SFWSC - San Francisco World Spirits Competition - Double Gold 2023

Whisky or whiskey is a spirit made from fermented grains, typically corn, rye, wheat, and barley, and is always aged, predominantly in oak barrels. The story of its discovery provokes heated debates, since both Irish and Scots claim whisky as their invention.
Because of the lack of written evidence, it is difficult to state where it first originated, but it is believed that Christian monks introduced distillation to the British Isles and were soon followed by apothecaries. These original varieties did not have much in common with the present-day versions, until the introduction of the crucial element—aging a distillate in oak casks, which resulted in an aromatic and mellow drink with a wide variety of aromas.
VARIATIONS OF Whisky
THE BEST Whisky Spirits

Henry McKenna
Henry Mckenna 10 YO Single Barrel Bottled-In-Bond Kentucky Straight Bourbon Whiskey
SFWSC - San Francisco World Spirits Competition - Double Gold 2024

Uncle Nearest
Uncle Nearest 1820 Premium Single Barrel Whiskey
Bartender Spirits Awards - Double Gold 2021

Ardbeg
Ardbeg Traigh Bhan 19 Years Old Batch 5
SFWSC - San Francisco World Spirits Competition - Double Gold 2024

Kilchoman Distillery
Kilchoman Sanaig
SFWSC - San Francisco World Spirits Competition - Double Gold 2023

Wemyss Family Spirits
Peat Chimney Blended Malt Scotch Whisky
IWSC- International wine & spirit competition - Whisky Highball Gold 2024, 2023
TABLE OF CONTENTS
TABLE OF CONTENTS
Best Scottish Spirits
The Highland Park 21-Year-Old 2022 release is a complex and mature whisky crafted from 14 casks laid down in 2000 and earlier. It opens with aromas of espresso, dark chocolate, and marmalade, followed by ginger and oriental spice from sherry-seasoned oak.
Sweet citrus and cedar notes from ex-bourbon barrels add complexity, with heather-infused peat smoke tying it all together. It's an exceptional example of Highland Park's craftsmanship, combining three distinctive cask types.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2024

IWSC- International wine & spirit competition - Spirit Gold
2024
Talisker 30 YO is an extremely rare, well-matured single malt bottled in strictly limited quantities. Three decades of purposeful, skilled ageing have nurtured and gently shaped this visceral whisky, created in celebration of the highest summit in Skye.
In it's lofty heights, the wild and untamed nature of this fascinating island is revealed in all its glory, and so Talisker 30 YO is also among the absolute best that Skye has to offer.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2023

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2023
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2023

The Scotch Whisky Masters - Gold
2024

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2024, 2023
Perfumed aromas of luscious tropical fruit flow on the breeze, while curious notes of herbal incense and smoke follow closely behind. Menthol lozenge and saddle soap laps over charred green pepper, before smoked mango, guava and coconut mingle in an effervescing top note.
A creamy mouthfeel leads the way into a crashing symphony of herbal, spicy flavours. Smoked maple cured bacon, charcoal, white pepper and clove rush forth amid gentle overtones of the outdoors in wood smoke and sea spray. A satisfyingly long finish welcomes more tropical notes, with fragrant heather, warm toffee and smoked butter on the horizon.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Gold
2024

ISC-International Spirits Challenge - Gold
2020
AWARDS

IWSC- International wine & spirit competition - Whisky Highball Gold
2024, 2023

The Scotch Whisky Masters - Gold
2023

USC- Ultimate Spirits Challenge - Chairman's Trophy
2020
Distiller, Robert Fleming, carefully selects the finest American oak ex-bourbon barrels to mature Tomintoul 21 Year Old Single Malt, resulting in an award-winning whisky. It features fresh citrus fruits on the nose, sweet toffee on the palate, and finishes with a gentle spicy warmth.
On the nose, expect aromas of nougat, ruby grapefruit, and cranberry, while the palate delights with baked apple, honeycomb, and Danish pastries, finishing with hints of apple strudel, cedar spice, and cinnamon.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2023

IWSC- International wine & spirit competition - Whiskey Gold Trophy
2023
Loch Lomond 12 Years Old Inchmoan whisky comes from the Loch Lomond distillery, known for its ability to blend traditional methods with innovative distillation techniques, creating exceptional whiskies that carry the authentic character of the Scottish Highlands region.
Inchmoan 12 Year Old is a whisky that embodies the essence of smoky, layered flavors, offering a rich and unforgettable tasting experience.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

The Scotch Whisky Masters - Gold
2024

ISC-International Spirits Challenge - Gold
2024
Blended from over 50 of Scotland’s most exceptional malt and grain whiskies, the deep and complex flavour profile echoes the time-honoured tradition of the 62 Gun Salute. An explosion of power, bursting with a zenith of intense sweet orange, mingles with a superb depth of nutty, oaky flavour.
Just a sensation of smoke evokes a top dressing of distinction.
AWARDS

ISC-International Spirits Challenge - Gold
2024

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2023

IWSC- International wine & spirit competition - Whiskey Gold Trophy
2023
Highland Park’s 18-Year-Old Viking Pride single malt whisky is known for its rich layers of baked cherries, dark chocolate, and salted honeycomb, with hints of orange zest and heathered peat smoke. This full-bodied whisky matures in sherry-seasoned European and American oak casks, creating a balanced complexity.
It has won multiple prestigious awards and is loved for its depth and smooth, slightly spicy finish.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Gold
2024

The Scotch Whisky Masters - Gold
2022
AWARDS

ISC-International Spirits Challenge - Double Gold
2021, 2019

ISC-International Spirits Challenge - Gold
2024

ISC-International Spirits Challenge - Gold
2020












TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.