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Try changing the search filters.Dishes with Moose
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Cipaille
Quebec
Most iconic: Buffet de L'Antiquaire (Quebec City, Canada)
This layered meat pie is typically made with meat such as moose, hare, partridge, veal, pork, beef, or chicken. It is believed that the name cipaille originated from sea-pie, an identical pie that is made with meat, fish, or seafood, alth... READ MORE
