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Side Dish
Fried Green Tomatoes
at Maxie's
Milwaukee, United States of America
Recommended by Milwaukee Magazine and 1 other food critic.
Recommendations
"The thinly sliced tomatoes were dipped in a lightly seasoned batter, fried, and served with a spicy remoulade that was so good I could’ve eaten jars of the stuff."
"Dipped in rémoulade, they have a smooth, creamy finish."