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Maglio Cioccolato

Papuasia 36%

Experimental phase: initial rating derived from official awards and critic reviews

4.9
Top 10%
Best rated chocolates in the world
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Tavoletta D'Oro

2023, 2021, 2016, 2015, 2013, 2012, 2011, 2010, 2007, 2006, 2005, 2004

Tavoletta D'Oro - The best in category

2022, 2020, 2003

Tavoletta D'Oro - Compagnia del Cioccolato

2009

Maglio Cioccolato Papuasia 36% is a milk chocolate crafted with fine cocoa beans sourced from Papua New Guinea. It offers a delicate balance of sweetness and creaminess, enhanced by subtle tropical and caramelized notes, making it a refined and exotic chocolate experience.

About Maglio Cioccolato

Maglio Cioccolato, based in Maglie, Italy, has been producing artisan chocolate since 1875. The company specializes in traditional Italian chocolate-making methods and focuses on using high-quality, natural ingredients. Maglio is also known for its range of unique and regional flavors, integrating local nuts, fruits, and spices into its chocolates.

Where to taste and buy?

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Showroom

Cioccolato Maglio, Show-Room Bari

Via Niccolò Piccinni, 87, 70100 Bari BA, Italy

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Showroom

Maglio Cioccolato - Show Room Lecce

Via Templari, 1, 73100 Lecce LE, Italy

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Showroom

Maglio Cioccolato, Show-Room Maglie

Via S. Giuseppe, 48, 73024 Maglie LE, Italy

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4.9
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FOOD CRITICS
C-Spot
April 9, 2024