"The Phở gà was pure wholesome goodness, with generous lashings of shredded chicken, and a deliciously delicate chicken stock. So good even if marred by spring onions."
"The Phở Ga is perhaps the highlight of the show. Touted as the “best pho in Singapore”, the broth was clear, seasoned and sweet, better than any soup which I have had in Thailand (including Chiangmai and Krabi) or any other Vietnamese restaurants in Singapore. It was very addictive as well. The rice noodles were soft and chewy – I slurped them down my throat heartily and readily refilled my small bowl for more. Definitely a must-try if you’re here with limited gastronomical space."
"My pho was perfectly seasoned with herbs and other flavors. The chili seeds and lime added just the right amount of extra flavor to an already amazing dish! Definitely try the pho if you go here! I finished my whole bowl of pho and was so full! I’m so happy that we came here as a group and got to try some of the best Vietnamese food I’ve ever had!"