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Leraysville Cheese Factory

Havarti

Experimental phase: initial rating derived from official awards and critic reviews

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American Cheese Society Judging & Competition Awards - 1st Place

2002

LeRaysville Cheese Factory produces a Havarti cheese that is known for its creamy texture and mild, buttery flavor. The cheese is crafted using traditional methods, ensuring a high-quality product that retains the authentic characteristics of Havarti.


LeRaysville, located in Pennsylvania, emphasizes local milk sourcing and artisanal cheese-making techniques. The Havarti from LeRaysville is often appreciated for its versatility, making it a popular choice for both cooking and snacking.

About Leraysville Cheese Factory

LeRaysville Cheese Factory, located in Pennsylvania, specializes in producing a variety of cheeses including cheddar, smoked cheddar, and flavored cheeses. The factory utilizes traditional cheese-making techniques and sources milk from local dairy farms to ensure freshness and quality.