"You can enjoy a great and ancient Venetian dish which is "Baccalà" (salted cod-fishin sauce), ideal when served with polenta, and polenta at the Taverna Via Stella is the protagonist. It may be accompanied by various types of meats or cheeses Lessinia (mountainous area of Verona)."
on Polenta
"The menu is decidedly regional, with polenta being the staple, but the quality is quite a few steps above the ordinary trattoria level."
on Polenta