Kiełbasa Lisiecka

Kiełbasa Lisiecka is a smoked sausage made from top-quality pork. It's been produced in the Kraków District, Malopolskie Voivodship in Poland since 1930, when local butchers first started to make it. The production continues to this day, thanks to the traditional recipe. The name of the sausage comes from a small village named Liszki, close to Kraków.

The sausage is shaped like a ring and is dark brown due to the smoking process. Carefully selected pieces of ham and loin are chopped with the addition of spices and the mixture is then stuffed into a natural casing. The flavor of spiced pork is dominant, while gentle hints of garlic, salt, and pepper provide a unique aroma.

Its distinctive aroma is that of pure pork and smoke from alder, beech, or fruit trees. This sausage has won many awards at various competitions, and even Britain's Prince Charles and the president of Malaysia are known to have tasted it and loved it.